Our South Bend roots
Started in a Basement, Perfected for You
In 2013, two friends started out in a church kitchen with a sauce people swear by and wall-to-wall pepperoni. We still serve our neighbors with the same honest quality that made us a local favorite from the very first slice.
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Our latest menu and summer softball hours
We just finished updating our menu and schedule for September 2024. We're currently open for Summer Softball hours on Wednesday and Friday from 4:00 PM to 9:00 PM, and Saturday and Sunday from 2:00 PM to 9:00 PM. We've got our 16-inch specialty pizzas and those famous Mozzie Logs ready for you.
Where it all started in 2013
From a Church Basement to a Local Staple
Back in 2013, two friends were hanging out in the basement kitchen of St. Paul's Memorial Church. One was a veteran of the restaurant industry with experience dating back to 1968, and the other was a contractor who had spent years hunting down the best mom-and-pop pizza shops across the country. They were just messing around with recipes, but when that first pie came out of the oven, one bite changed everything. Someone yelled, "Holy smokes, that's good pizza!" and the name stuck immediately.
Savory, sweet, and loaded with toppings
We don't do average pizza here. Every pie starts with a crust inspired by a Bobby Flay recipe and is topped with our signature savory and sweet HSP sauce. We don't skimp on the toppings either. You will find plenty of mozzarella and wall-to-wall pepperoni on every 16-inch pizza we make. Whether you order the Meat Lovers or a loaded Supreme, we use old-school methods and high-quality ingredients to make sure every slice is worth the trip.
Hand-rolled subs and legendary sides
More Than Just Great Pizza
Our name might say pizza, but our kitchen serves up all kinds of neighborhood favorites. We take our own pizza sausage, roll it by hand, and grill it for our famous Italian Sausage Sub. We are also the proud home of the Mozzie Logs, which are massive 6-ounce mozzarella logs breaded in our house buttermilk blend, and The Torpedo, an 8-ounce grilled beef sub built for a serious appetite. If you are looking for pre-packaged, corporate food, you definitely won't find it here.
Serving our neighbors every day
We are proud to call South Bend home and we believe in giving back to the community that keeps us going. Over the years, we have hosted fundraisers for the Juvenile Diabetes Research Foundation, supported the Boy Scouts, and provided the food for the Notre Dame women's basketball awards night. We aren't just a business. We are your neighbors, and we are dedicated to bringing people together over honest, delicious food.
